The 2019-release of Macallan's 18 Year Old triple-cask-matured single malt. Aged in a combination of sherry-seasoned European and American oak casks, as well as ex-bourbon casks, this is a fruity Highland single malt with notes of citrus, dried fruit, bitter cocoa and oak spice throughout the palate.

Tasting Notes:

Nose: Roasted chestnut, thick caramel, slightly floral at points, orange oil.

Palate: Fresh vanilla, dark chocolate, toasted coconut, ginger, mature oak.

Finish: Cassia, nutmeg, almond and toffee.