The first edition of Auchentoshan Bartenders Malt was created by 12 competition-winning bartenders.

Comprised of whiskies distilled between the 1970s and the early-2010s, this has notes of brioche, milk chocolate and dark apricots.

Tasting Notes:

·NOSE

Dried apricots, milk chocolate, honey and green tobacco leaf.

·PALATE:

Zest, cherry blossom, brioche and ginger.

·FINISH:

Edgy and expanding with a long-lasting warmth.